Hands up, who thinks large group dinners can sometimes be really annoying? All that pulling tables together, you end up sat next to someone you don't know at all and then there is the drama of paying the bill, "But Helen only had 2 breadsticks and 9 vodkas…" It's such a pain in the souffle!
Let GoHen remove all the hassle and sit down to a fantastic dining experience at this wonderful bar and brasserie right in the heart of the city centre. Without having to run around and play at being the organiser, you can enjoy the meal too and focus on making sure the bride-to-be is having the night she wants.
We'll arrange for your table to be ready and waiting for you and send in your orders in advance so you can simply turn up, sit down and tuck in. With your table booked you won't have to do that horrible thing of dragging over extra chairs and tables in the middle of a busy restaurant. But perhaps best of all, the meal will be prepaid (except for your drinks) so you won't need to go all Rachel Riley on the bill or have everyone questioning how much they ate or owe.
You can choose either two or three-course menus for your group.
Typical Menu (menus may vary seasonally)
STARTERS
- North Atlantic Prawn Cocktail - Served with chopped gem lettuce, bread & butter, cocktail sauce
- Duck Liver Parfait - Served with toasted brioche & red onion marmalade
- Soup of the Day (V) - Served with warm sourdough bread
MAINS
- Steak Frites - Served with fries, confit tomato and garlic butter
- Half Roast Chicken - Marinated in Lemon, thyme & garlic, with fries & Borderlaise sauce
- Sea Bass - Served with mussels & samphire risotto
- Seasonal Mushroom Tagliatelle (VE) - White wine, tarragon, truffle oil, & rocket
DESSERTS
- Salted Caramel Profiteroles (V)
- Apple, Cherry & Almond Crumble (V)
- Creme Brulee (V)