Say ciao to the ultimate foodie experience - a two-hour pasta-making masterclass with bottomless prosecco, right in the heart of London's Canary Wharf.
Your experience kicks off the moment you arrive at this cosy, stylish cooking school. You'll be greeted with mouth-watering Italian nibbles and a glass of fizz (the first of many!), before tying on your aprons and getting stuck into the pasta action.
Led by a friendly and passionate chef, you and your hens will learn how to make two of the most iconic pastas from scratch - silky tagliatelle and pillowy ravioli. No packet pasta in sight! You'll also whip up two tasty sauces to complement your creations, using fresh ingredients and a few secret Italian tips the pros don't usually share.
Don't worry if your kitchen skills start and end with boiling water - this class is relaxed, easy to follow, and full of laughter. Plus, with bottomless prosecco flowing throughout, it's less fine dining and more fabulous hen chaos - just how we like it.
Once the cooking's done, you'll all sit down together to enjoy the incredible dishes you've made - the perfect way to toast to the bride-to-be and soak up that last glass of bubbly. It's Italian dining, hen-style: delicious, social, and made for the memories.
Located in the heart of Canary Wharf, this chic venue is easy to get to and perfect for kicking off an unforgettable hen weekend in the capital.
Whether you're a wannabe Nigella, a prosecco queen, or just here for the carbs, this pasta + prosecco party is guaranteed to go down a treat.
Buon appetito, ladies!